Antipasti

• Burrata Pugliese………………………………………………..£14

  Heirloom tomatoes, basil oil, aged balsamic

• Carpaccio di Manzo………………………………………………..£16

  Thinly sliced beef, capers, parmesan shavings

• Focaccia Artigianale………………………………………………..£8

  Rosemary, sea salt, extra virgin olive oil

• Arancini al Tartufo………………………………………………..£12

  Crispy risotto balls, truffle cream, pecorino

• Calamari Fritti………………………………………………..£15

  Lemon zest, garlic aioli, fresh parsley

• Melanzane alla Parmigiana………………………………………………..£13

  Layered eggplant, tomato sugo, mozzarella

Primi Piatti

• Tagliatelle al Ragu………………………………………………..£18

  Slow-cooked beef ragu, handmade pasta

• Risotto ai Funghi………………………………………………..£20

  Wild forest mushrooms, thyme, parmesan

• Gnocchi al Pesto………………………………………………..£17

  Genovese basil, pine nuts, pecorino romano

• Ravioli di Zucca………………………………………………..£19

  Roasted pumpkin, sage butter, amaretti

• Spaghetti alle Vongole………………………………………………..£22

  Fresh clams, white wine, chili, parsley

• Pappardelle al Cinghiale………………………………………………..£21

  Wild boar ragu, juniper berries, red wine

Dolci

• Tiramisù Classico………………………………………………..£9

  Espresso-soaked savoiardi, mascarpone cream

• Panna Cotta………………………………………………..£8

  Vanilla bean, seasonal berry compote

• Cannoli Siciliani………………………………………………..£10

  Ricotta, candied orange, pistachio

• Affogato al Caffè………………………………………………..£7

  Double espresso, vanilla bean gelato

• Tortino al Cioccolato………………………………………………..£11

  Warm molten center, hazelnut gelato

• Gelato Artigianale………………………………………………..£6

  Selection of seasonal house-made scoops